Rappahannock Restaurant / Rapp Session

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Celebrating the Chesapeake Bay and its native shellfish since 1899



Mon-Thurs: 11:30am – 10pm

Fri: 11:30am – 11pm

Sat: 3pm – 11pm

Sun: 3pm – 10pm

Rapp Session

Market and Coffee Shop

Mon-Fri: 7am - 10pm

Sat-Sun: 9am - 10pm

Oyster Saloon and Bar

Everyday: 3pm - 2am

Happy Hour: Sun-Thurs: 4pm - 6pm

Closed Thanksgiving, Christmas Eve and Christmas Day

About Rappahannock Restaurant / Rapp Session:

Rappahannock is our take on farm-to-table. As farmers, we’re in a unique position to bring together the world’s greatest food growers with one of the nation’s best chefs, Chef Dylan Fultineer of Blackbird and Hungry Cat fame. You’ll enjoy a menu that’s unmatched in its freshness and originality, as well as carefully selected craft beers and wines, signature cocktails, and an enormous raw bar focusing on our very own oyster farms

?Rapp Session is Rappahannock’s “true” oyster bar with a VA-Centric bar program. By day, a full service pantry and coffee shop.


Ryan and Travis Croxton

Rappahannock: 804-545-0565 / Rapp Session: 804-545-9109



320/318 E. Grace St
Richmond, VA 23219


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